Emile Henry Ramekin
Best durable stoneware for home cooks crafting elegant individual portions.
These durable ceramic vessels handle extreme temperature changes with ease, moving seamlessly from the freezer to a hot oven. The specialized glaze ensures they remain scratch-free and vibrant through years of baking individual desserts or savory sides.
$29.95
at
Chef's Corner Store
Who it's for
- Bakers seeking consistent, even heat for delicate desserts
- Home cooks needing easy storage and transport for leftovers
- Hosts who value elegant, durable serveware for dinner parties
Who should skip it
- Budget-conscious shoppers looking for affordable kitchen essentials
- Cooks with limited cabinet space or preference for lightweight tools
- Users needing shatterproof cookware for high-traffic kitchens
Performance breakdown
Thermal Retention
Burgundy clay excels at maintaining consistent temperatures for delicate soufflés and custards.
Durability
High-fired glaze resists chips and scratches through years of heavy kitchen use.
Versatility
Seamlessly transitions from freezer to broiler without compromising structural integrity.
Ease of Cleaning
Smooth, non-porous glaze ensures baked-on ingredients release with minimal scrubbing effort.
Portion Precision
The 8.5-ounce capacity is perfectly calibrated for standard individual serving sizes.
Build Quality
French craftsmanship delivers a substantial, premium feel that justifies the investment.
Key Specs
Material
Ceramic
Capacity
8.5 oz (250 Milliliters)
Diameter
4 inches
Height
2.4 inches
Oven Safe Temperature
Up to 520°F
Set Quantity
2 Ramekins
Country of Origin
France
Item Weight
0.7 Pounds
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