Alfa Forni Ciao Pizza Oven
Best wood-fired oven for home cooks seeking authentic, professional-grade outdoor results.
This oven brings the authentic, high-heat performance of a traditional Italian wood-fired hearth to your backyard without the typical multi-day curing process. While it demands a dedicated countertop space, the rapid twenty-minute heat-up time makes professional-grade pizza nights a realistic weeknight possibility.
$1688.00
at
Outdoor Florida Kitchens
More Ciao options
Who it's for
- Busy home cooks needing quick weeknight pizza sessions
- Purists seeking authentic Neapolitan char and smoky flavor
- Backyard chefs with limited space wanting premium durability
Who should skip it
- Convenience seekers preferring the ease of gas-powered ovens
- Budget-conscious shoppers looking for entry-level outdoor equipment
- Frequent hosts cooking for large groups or parties
Performance breakdown
Heat Retention
Refractory materials and stainless steel construction ensure consistent, high-temperature baking performance.
Preheat Efficiency
Forninox technology slashes wait times to just twenty minutes for firing.
Cooking Capacity
The expansive surface easily accommodates five pizzas for high-volume outdoor entertaining.
Ease of Setup
Minimal assembly and zero curing requirements mean you start cooking immediately.
Build Quality
Handcrafted Italian construction delivers professional-grade durability for long-term outdoor use.
Versatility
Beyond pizza, the oven excels at roasting meats, vegetables, and desserts.
Key Specs
Fuel Type
Wood Fired
Oven Type
Outdoor Countertop
Cooking Surface Dimensions
39 3/8 x 27 9/16 inches
Material
Powder-coated stainless steel, refractory material
Preheat Time
20 minutes
Assembly
Minimal, no curing required
Origin
Handcrafted in Italy
Construction Material
Stainless Steel, Clay
Usage Location
Outdoor
Built-in Thermometer
Yes
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Ask Metto anything about the Alfa Forni Ciao Pizza Oven before you decide.
